Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, khichyo saag. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Free UK Delivery on Eligible Orders Great recipe for Khichyo Saag. #wecare Khichyo Saag is a Subji Appropriate Food for Cancer Patients. Consists of Vegetables,leafy Vegetables and Pulses. When Khichiyo Saag is served for lunch it is to be treated as an accompaniment but when served for dinner, it becomes a.
Khichyo Saag is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Khichyo Saag is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook khichyo saag using 21 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Khichyo Saag:
- Make ready 1 tbsp oil
- Take 2-3 green chillies chopped
- Take 1/2 inch piece adrak
- Take 1 Juice of lemon
- Make ready Pinch hing
- Get to taste Salt
- Prepare 2 tsp dhania jeera
- Make ready 1/2 tsp red chilli powder
- Prepare 1/4 tsp turmeric powder
- Take 1 brinjal chopped into pieces
- Make ready 1 potato chopped into pieces
- Prepare 1/4 bottle gourd chopped into pieces
- Make ready 1 small piece yam chopped into pieces
- Take 1 lotus stem (kamalkakadi) cut into round pieces
- Get 1 carrot chopped into pieces
- Get 2-3 tbsp chana dal
- Make ready 1-2 tbsp chovlidal (lobiya)
- Get 2-3 tomatoes chopped into pieces
- Take 1/2 bunch Spinach chopped finely
- Take as needed dill leaves (suva)
- Get 7-8 leaves Khatta bhaji
Recipe highlight: melt-in-the-mouth whole garlic cloves. Khichyo saag (mixed vegetables with spinach) बनाने की विधि (Khichyo saag (mixed vegetables with spinach) recipe in Hindi) - How to make Khichyo saag (mixed vegetables with spinach) recipe in Hindi Khichyo saag (mixed vegetables with spinach) रेसिपी बनाना सीखें Khichyo saag (mixed vegetables with spinach) बनाने की. Wash the saag/leaves thoroughly and cut them into small pieces.
Instructions to make Khichyo Saag:
- Soak tha chana dal and chawli dal in Water for 2-3 hours.
- Wash the vegetables and chop into small pieces.
- Chop the Spinach, dill leaves and Khatta bhaji finely.
- In a Cooker Heat Oil. Add hing, green chillies chopped, chopped Ginger. Stir it and add chanadal and chawli dal. Stir for couple of minutes till it starts tempering.
- Add vegetables, tomatoes and leafy Vegetables.lower the flame and simmer it for few seconds.
- Stir it and add 1 glass water.
- Add salt, turmeric powder and Close the lid of the Cooker till 2 whistles.
- Off the flame.
- After the Cooker Cools open the lid and mash the vegetables lightly.keep on low flame.
- The Subji should be of thick consistency but the vegetables should not be pureed completely.
- Mix well.
- Add Jeera dhania powder and lemon juice.
- Khichyo Saag is ready to Serve.
- Transfer in a Serving bowl.
- Serve Piping hot with Roti.
You can gather the saag into bunch so that you can cut it effectively. Heat the oil in pan and fry the cumin seeds. When the seeds start to splutter, and the turmeric and the chillies (if you want it to be hot). Add saag immediately, so that the turmeric does not get burned. Add the ginger paste, cumin powder and stir it.
So that is going to wrap this up for this exceptional food khichyo saag recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
