Magura macha jhola cat fish curry
Magura macha jhola cat fish curry

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, magura macha jhola cat fish curry. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Magura macha jhola cat fish curry is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Magura macha jhola cat fish curry is something which I have loved my entire life. They are fine and they look wonderful.

Take a kadhai add mustard oil and heat it. Village Style Traditional Cooking Magurer Patla JholToday our Grandmother going to prepared Magur Macher Jhol (Cat Fish Cu. Magura macha jhola cat fish curry fried Catfish pieces • boiled potatoes pieces • ginger • cumin seeds • mustard seeds • green chillies paste • large tomato cut into pieces • turmeric powder Cut and clean fish well (I asked my fish vendor to cut in curry style).

To begin with this particular recipe, we have to prepare a few components. You can cook magura macha jhola cat fish curry using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Magura macha jhola cat fish curry:
  1. Make ready 5-6 fried Catfish pieces
  2. Get 2 boiled potatoes pieces
  3. Take 2 tbsp ginger
  4. Make ready 1/2 tsp cumin seeds
  5. Take 1/2 tsp mustard seeds
  6. Prepare 1 tsp green chillies paste
  7. Make ready 1 large tomato cut into pieces
  8. Make ready 1/4 tsp turmeric powder
  9. Get 1/2 tsp red chilli powder
  10. Take to taste Salt
  11. Prepare 3 tbsp Mustard oil
  12. Prepare 2 glass Water

So if you are looking for a light, simple and flavor packed fish curry, then this Odia fish curry recipe is definitely a keeper and worth a bookmark. Made with only a few ingredients this fish curry has a distinct flavour. The addition of potatoes adds depth of flavor and texture to the. India is a country with vast coastlines and many rivers flowing through it.

Instructions to make Magura macha jhola cat fish curry:
  1. Take a kadhai add mustard oil and heat it.
  2. When oil is heated add the masala paste and fry it for 2 to 3 mins on low flame.
  3. Then add salt, turmeric powder,chilli powder and fry for 2 mins on low flame.
  4. After that add chopped tomato mix it and fry it for another 3 mins.
  5. Add 1/2 cup water mix it and cover it for 5 mins or till water dries.
  6. When oil start separating from masala add boiled potato pieces and saute it for 3 mins.
  7. Add 1 glass of water and cover it. Let it boil when it starts boiling add fried fish and boil it for 5 mins more.
  8. Switch of the gas stove and catfish curry is ready.
  9. Serve hot with rice.

There is an abundance of sea food variety available in the markets and everyone love fresh fish either made into a curry or fried. Each fish has its own flavor and texture and that is the reason why fish is so popular. Fish is not only tasty, but healthy too. Amba Rohi chadchadi is a nice combination of raw mango and fresh rohi fish. Reason behind to prepare this item is to bring the aroma of mango when added to fish.

So that’s going to wrap it up with this special food magura macha jhola cat fish curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!