Sausage, bean and potato stew
Sausage, bean and potato stew

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, sausage, bean and potato stew. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Sausage, bean and potato stew is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Sausage, bean and potato stew is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook sausage, bean and potato stew using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sausage, bean and potato stew:
  1. Prepare 300 g sausages
  2. Get Enough potatoes
  3. Make ready Tin cannellini beans
  4. Make ready 50 g Carrots celery and onions chopped - about (see tip)
  5. Prepare 1.5 litres hot stock
  6. Get Tablespoon passata sauce homemade or shop bought (see recipe)
  7. Prepare 2 bay leaves
  8. Take Salt and pepper to taste

I hunted on the internet too but couldn't find anything that matched what I remembered. So here's what we ate, roughly šŸ˜‚ easy one pot dinner #stew #dinner #mainmeal. It's so simple to make and celebrates budget-friendly baked beans. Add tender spring greens, mustard and garlic and serve with mashed potato, if you like.

Instructions to make Sausage, bean and potato stew:
  1. Chop sausages into bite size pieces. Peel and chop potatoes. Brown sausages in a pan, no oil needed, remove and set a side. In the same pan, add the soffritto mix, stirring to get any brown bits from the sausages too, extra flavour
  2. Now add stock, bay leaves and passata. Stir and add potatoes. Bring back to the boil and simmer for about 20-25 mins. Add sausages now and continue simmering for another 10 mins.
  3. Drain and rinse the beans and throw them in now. Season to taste and simmer for another 5 mins. Serve with fresh bread

Hearty vegan sausage and cannellini bean stew in a rich and smoky tomato and red pepper sauce. This one pot dish is perfect for a comforting and no fuss weeknight dinner! Serve with a side of mashed potato, new potatoes or a fresh loaf of crunchy bread! Add in the sausages, potatoes and plum tomatoes, breaking apart the tomatoes with a wooden spoon or your hands as they go into the pot. Fill the empty tomato can halfway with water, then add this.

So that’s going to wrap this up for this exceptional food sausage, bean and potato stew recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!