Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, coconut flour banana bread. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Coconut Flour Banana Bread is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Coconut Flour Banana Bread is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have coconut flour banana bread using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Flour Banana Bread:
- Get mashed banana (about 3 bananas)
- Prepare vanilla extract
- Get almond butter
- Take eggs at room temperature
- Get coconut flour
- Take baking soda
- Get salt
- Take dark chocolate chips
- Get walnuts (optional)
- Prepare cinnemon
Steps to make Coconut Flour Banana Bread:
- Preheat oven to 350 degrees F. Line a 8x4 inch or 9x5 inch loaf pan with parchment paper and spray with nonstick cooking spray
- Combine bananas, vanilla and almond butter. Mix until combined smooth and creamy. Add in each egg- mix in one by one.
- Slowly add in dry ingredients
- Fold in chocolate chips and walnuts
- Spread in parchment line bread tin with cooking oil. Cook on 350 for 25 minutes or until fork comes clear.
- Reminder - tastes better the next day!
So that is going to wrap it up with this special food coconut flour banana bread recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
