Baked Banana Bread (ROTI GEDHANG)
Baked Banana Bread (ROTI GEDHANG)

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, baked banana bread (roti gedhang). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Baked Banana Bread (ROTI GEDHANG) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Baked Banana Bread (ROTI GEDHANG) is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have baked banana bread (roti gedhang) using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked Banana Bread (ROTI GEDHANG):
  1. Prepare butter
  2. Make ready sugar
  3. Make ready egg
  4. Prepare vanilla powder
  5. Prepare thick coconut milk
  6. Get ripe bananas
  7. Get flour
  8. Take baking soda
  9. Take lemon juice
  10. Prepare SAUCE
  11. Get butter
  12. Prepare grated cheese
  13. Prepare refined sugar
Steps to make Baked Banana Bread (ROTI GEDHANG):
  1. Preheat the oven to 135°C and prepare a baking sheet, spread with butter and sprinkle flour evenly. In a small bowl, combine the mashed bananas and lemon juice. In another bowl, mix flour and baking soda.
  2. Beat butter and sugar until well blended and sugar becomes smooth. Add the eggs, vanilla and coconut milk. Whisk until fluffy.
  3. Add mashed bananas, whisk constantly until well blended.
  4. Add the flour mixture little by little. After wrapping, pour the batter into the pan and bake in oven for 45 minutes or until done (check with a toothpick).
  5. While waiting for the dough is cooked, make the sauce. Melt the butter and sugar until the sugar dissolved and then turn off the heat, put in the grated cheese and stir quickly until well blended — the flame is purposely turned off, so that there is no bubbling when the cheese is inserted.
  6. Remove the bread from the oven, then pour the cheese sauce on top. Can be served hot or cold.
  7. Ready to be enjoyed during the event with family and friends.

So that’s going to wrap it up for this exceptional food baked banana bread (roti gedhang) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!