Chocolate PB Banana Bread [Vegan]
Chocolate PB Banana Bread [Vegan]

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, chocolate pb banana bread [vegan]. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chocolate PB Banana Bread [Vegan] is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Chocolate PB Banana Bread [Vegan] is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have chocolate pb banana bread [vegan] using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate PB Banana Bread [Vegan]:
  1. Get flaxegg
  2. Get medium ripe bananas
  3. Get baking powder
  4. Get sea salt
  5. Make ready salted natural peanut butter (creamy or crunchy)
  6. Take coconut oil, melted
  7. Make ready organic cane sugar
  8. Get packed light brown sugar
  9. Get agave or maple syrup, depending on ripeness of bananas
  10. Take unsweetened almond milk
  11. Make ready almond meal
  12. Get unsweetened cocoa powder
  13. Prepare flour blend
  14. Make ready rolled oats
  15. Take dairy-free chocolate chips
Steps to make Chocolate PB Banana Bread [Vegan]:
  1. Preheat oven to 350º F and line a loaf pan with parchment paper or spray with nonstick spray.
  2. Prepare flax egg in a large mixing bowl and let rest for 5 minutes to activate. Add banana and mash thoroughly.
  3. Add all ingredients through almond milk and whisk vigorously to combine.
  4. Add cocoa powder, almond meal, gluten free flour blend, oats and stir. Last, stir in chocolate chips.
  5. Pour into loaf pan and bake for 1h–1h 15min. When ready, it should feel firm and be crackly on top. My sweet spot was about 1 hour 5 minutes.
  6. Let cool completely before cutting or it will be too tender to hold form (preferably overnight). ➆ Store completely cooled leftovers in a covered container for up to several days, though best when fresh. Slice and freeze for longer term storage.

So that is going to wrap this up with this exceptional food chocolate pb banana bread [vegan] recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!