Health bread using a bread machine
Health bread using a bread machine

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, health bread using a bread machine. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

The bread machine is the perfect appliance for everyone else – those who love the smell and taste of freshly baked bread and rolls, but don't have the need to knead. But if you're going to start your bread machine right away instead of using a timer, you can replace the water with milk or buttermilk. Since I'm using old bread machine set on medium crust-white bread, the first time I tried this, the bread fell.

Health bread using a bread machine is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Health bread using a bread machine is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have health bread using a bread machine using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Health bread using a bread machine:
  1. Make ready 1 cup white bread flour
  2. Get 2 cups wholewheat flour
  3. Get 1/4 cup honey
  4. Get 1 1/2 teaspoons coffee
  5. Take 2 tablespoons unsweetened coco powder
  6. Take 1 teaspoon salt
  7. Make ready 2 tablespoons sugar
  8. Get 3/4 cup warm water
  9. Make ready 2 teaspoons instant yeast powder
  10. Prepare 1 cup mixed seeds

In bread machine pan, place the first seven ingredients in order suggested by manufacturer. Choose crust color and loaf size if available. You'll love using a bread machine to knead dough because it's quick and efficient. If you love homemade bread you need, I mean you NEED, a bread machine.

Steps to make Health bread using a bread machine:
  1. Place all the ingredients in the bread machine in the order suggested by your manufacturer (mine layers the liquid first and yeast last)
  2. Set machine to dough and let it do its job
  3. Once it's done, remove the dough. You can then put it into a bread pan that has been greased or you can make a round loaf or you can plait as I did in the photo. If you want to plait, cut the dough into 3 with a large knife. On a lightly floured surface, roll each piece into a sausage and then plait.
  4. Sprinkle seeds on top of loaf and spray with a bit of water to keep moist. Cover and leave it in a warm place to rise for an hour
  5. Preheat oven to 180 degrees Celsius and bake for approximately 40 minutes in the middle shelf. Check on the bread at 35 minutes to ensure the crust isn't getting too dark.
  6. Allow to cool before slicing

You just put the ingredients in the mixing pan and either forget it until it's baking (oh, the scent of baking bread) or until the last rising. Bread machines are designed to be used with baking yeast, but you can still use a bread machine to make sourdough. Most bread machines are designed to work with breads leavened with commercial yeast, and therefore are programmed for a short and consistent rising period. Yeast used in a bread machine should always be labeled "Active Dry" on the label. Sometimes you can buy yeast in a jar that says it is specifically for bread machines.

So that’s going to wrap it up for this special food health bread using a bread machine recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!