My Beef & Onion Gravy with Sugar Snap Peas also Jacket Potatoe
My Beef & Onion Gravy with Sugar Snap Peas also Jacket Potatoe

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my beef & onion gravy with sugar snap peas also jacket potatoe. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Beef & Onion Gravy with Sugar Snap Peas also Jacket Potatoe is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. My Beef & Onion Gravy with Sugar Snap Peas also Jacket Potatoe is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook my beef & onion gravy with sugar snap peas also jacket potatoe using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make My Beef & Onion Gravy with Sugar Snap Peas also Jacket Potatoe:
  1. Prepare 450 g Stewing Steak
  2. Make ready 1/2 Large onion chopped
  3. Get 6 cups Water
  4. Get 1/4 tsp Salt
  5. Take 1/2 tsp Black cracked pepper
  6. Make ready 1 cup Sugar snap peas
  7. Take 1 cup beef stock
  8. Get 1/2 can chopped tomatoes 1 cup.1
  9. Get 2 heaped tsp cornflour
  10. Take 2 tbls cold water
Instructions to make My Beef & Onion Gravy with Sugar Snap Peas also Jacket Potatoe:
  1. Add the meat to a pan of hot water about 3 cups add steak pieces, onion and salt and pepper. Or add it all to a slow cooker for 4 hours.
  2. Cook for 45 minutes then add the 2 Beef Stock cubes to the meat and Can chopped tomatoes. When it comes to the boil simmer for 20 minutes stirring often.
  3. Stir in add more pepper
  4. 2 tbls water and add the cornflour stir then pour in to the meat and stir to thicken.
  5. Add this to the meat and thicken cook on the lowest simmer for a further 5 minutes
  6. Add 2 large Baking Potatoes pricked with a fork and cook them in the microwave for the time it takes.Or 1 hour in the oven wrapped in foil.
  7. Add the sugar snap peas in a pan to cook or steam them.
  8. Serve while hot

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