My Peppery Tomato Chicken 😘
My Peppery Tomato Chicken 😘

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my peppery tomato chicken 😘. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

My Peppery Tomato Chicken 😘 is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. My Peppery Tomato Chicken 😘 is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook my peppery tomato chicken 😘 using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Peppery Tomato Chicken 😘:
  1. Make ready 2 tbls olive oil
  2. Make ready 1 Chicken breast cut into bite size pieces
  3. Take 1/4 chopped small onion
  4. Take 2 tbls Toast peppers out of a jar
  5. Get 3 Sundried Tomatoes
  6. Make ready 1 Tin plum tomatoes
  7. Take 3-4 Cherry tomatoes
  8. Make ready 1 Dried Chicken stock cube
  9. Get 1/4 cup Tomato juice
  10. Take 3/4 of a Tsp dried red peppers
  11. Make ready 1/2 Tsp black cracked pepper
  12. Take 1/2 Tsp Garlic granuals
  13. Prepare Pinch Salt
  14. Prepare 2 tbl lemon juice
  15. Make ready 1/2 Tsp oregano
  16. Make ready 1/2 Tsp whole peppercorns, black or green if you have them. Opt
  17. Take 1/4 cup Red wine
  18. Take 1 star anise (opt)
Steps to make My Peppery Tomato Chicken 😘:
  1. Ingredients
  2. Add the oil to the pan and add the onions and garlic granuals. Then add the chicken.
  3. Next after colouring the chicken add the red peppers,oregano, dried chicken stock and the tomato juice,tinned tomatoes and cherry tomstoes
  4. Next add the lemon juice, wine boil high for 2 minutes turn down to low add the lemon and wine and stir then add the cracked black pepper and peppercorns whole.
  5. Stir to mix then add it to your slow cooker before closing the lid add the Star anise, close the lid and leave on low for 4-5 hours.
  6. When cooked take out the star anise and thicken with cornflour,add it to a pan bring to boil add the cornflour to the thickness you want. I did with 1 tsp in tiny amount of cold water.

So that’s going to wrap this up for this special food my peppery tomato chicken 😘 recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!