Slow cooker beef stew
Slow cooker beef stew

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, slow cooker beef stew. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Slow cooker beef stew is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Slow cooker beef stew is something that I have loved my whole life.

This easy, comforting beef stew is cooked in a slow cooker with potatoes in a hearty broth. Garlic, Worcestershire sauce, and paprika add flair! I took the great base recipe, and tweaked it with a compilation of reviewer recommendations.

To begin with this particular recipe, we have to first prepare a few components. You can cook slow cooker beef stew using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooker beef stew:
  1. Make ready 500 g Stewing beef
  2. Take 2 carrots
  3. Make ready 1 swede
  4. Take 2 onions
  5. Take 3 potatoes
  6. Get Gravy granules
  7. Get 1 litre Chicken stock
  8. Prepare 1 crushed garlic clove
  9. Get Half spoon of rosemary
  10. Make ready Half spoon of black pepper
  11. Get Tbsp salt
  12. Make ready Oil (of your choice)

Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. Stir in the parsley and season again to taste. Easy slow cooker beef stew. tracymouse. How to Make Chicken and Rice in the Slow Cooker~Easy Cooking.

Instructions to make Slow cooker beef stew:
  1. First sear the meat, so take your stewing beef and put into a pan with a small amount of oil (oil of your choice depending on your personal preference)
  2. Once meat is seared transfer to slow cooker along with 1 litre of chicken stock
  3. Chop all vegetables into cubes and transfer in aswell.
  4. Let this sit in the slow cooker for 4 hours on low before adding your rosemary, garlic and salt and pepper. Then add these into the hot pot.
  5. Once 6-7 hours have passed you should then sprinkle gravy granules in until your desired thickness. Voila ๐Ÿ˜

Beef Stew; is there a dish more comforting than this?? Its absolutely perfect for cold fall and winter days. It's incredibly hearty and perfectly flavorful. This is a stew you'll want to make again and again! Add some freshness to the beefy classic with this insanely delish slow-cooker dinner.

So that is going to wrap this up for this exceptional food slow cooker beef stew recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!