Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce
Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mini bow tie chicken and spinach tossed in a red mushroom sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook mini bow tie chicken and spinach tossed in a red mushroom sauce using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce:
  1. Take Mini bow tie pasta
  2. Get Bagged grilled chicken
  3. Make ready Spinach
  4. Take Salt
  5. Make ready Pepper
  6. Make ready Minced garlic
Steps to make Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce:
  1. Boil water for your pasta once boiled cook until tender then drain
  2. Open your bags of chicken
  3. Dump your chicken into a pan and cook till done its precooked so your kinda just heating it break larger pieces into smaller ones
  4. Salt and pepper your chicken
  5. Clean spinach and dump into pan. Cook until it wilts down then add more until you have enough for your meal
  6. Once spinach is done dump in chicken and garlic
  7. Add pasta
  8. Add mushroom sauce (brand of your liking)
  9. Mix everything together and let simmer so sauce gets warm
  10. Plate and dig in

So that is going to wrap this up with this special food mini bow tie chicken and spinach tossed in a red mushroom sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!