Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, omelet wrap with salmon and arugula 💛. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Omelet wrap with salmon and arugula 💛 is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Omelet wrap with salmon and arugula 💛 is something that I have loved my entire life. They are nice and they look wonderful.
Add cream cheese and horseradish to a bowl and stir to combine. Spread some of the cream cheese mixture on each omelette, then top with smoked salmon and arugula. Carefully roll the omelette together to form a wrap.
To get started with this particular recipe, we must first prepare a few components. You can have omelet wrap with salmon and arugula 💛 using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Omelet wrap with salmon and arugula 💛:
- Make ready 50 g salmon smoked
- Get 20 g arugula
- Get 2 eggs
- Make ready 10 g chives
- Make ready 1 tbsp cream cheese
- Take 1 tsp horse radish
- Get 4 tbsp milk
- Take 2 tbsp flour
- Prepare Salt/pepper
- Make ready Vegetable oil for frying
High in protein and taste fantastic. Has smoked salmon, arugula and lots of love. Add some greens and healthy fat to your breakfast when you top an omelet with arugula and avocado. Serve with crusty whole-grain toast, if desired.
Instructions to make Omelet wrap with salmon and arugula 💛:
- Finely chop chives. Wash arugula. Add cream cheese and horseradish to a bowl and stir to combine. Set aside.
- Add eggs, milk and chopped chives to a bowl and whisk to combine. Season with salt and pepper, then whisk in the flour.
- Heat vegetable oil in a nonstick pan over medium heat. Add half of the egg mixture and fry for approx 2-3 min. until the egg is cooked. Flip the omelet and keep frying for approx 1 min. Remove the omelet from the pan, then repeat with the remaining egg mixture.
- Spread some of the cream cheese mixture on each omelet, then top with smoked salmon and arugula. Carefully roll the omelet together to form a wrap. Cut in half on a diagonal and enjoy !
Top the omelet with avocado, yogurt, the arugula and the remaining pinch of salt. This easy omelet roll filled with Boursin cheese, smoked salmon, capers and arugula (rocket) is a delicious, showstopping brunch recipe. But this omelet roll filled with garlic and herb Boursin cheese and smoked salmon ticks all the boxes. It takes minutes to make and can feed a crowd easily. Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet.
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