Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate layered sandesh. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Layered Sandesh is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chocolate Layered Sandesh is something which I’ve loved my whole life.
Chocolate sandesh recipe - Learn to make chocolate sandesh with step by step pictures. Sharing an easy and healthy Indian sweet recipe that can be made in a jiffy if you have panner or chenna in hand. Sandesh, chocolate sandesh, dessert item, milk based sweet.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate layered sandesh using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate Layered Sandesh:
- Make ready 1.5 litres Chhena of milk (I have used double toned milk here)
- Prepare 3/4 th cup powdered sugar
- Make ready 2 tsp milk powder
- Get 3 tsp cocoa powder
- Prepare 1 tsp chopped cashewnuts
- Get 1 tsp chopped pistachios
- Make ready 1 tsp chopped almonds
- Make ready 6 tsp liquid milk
- Take 1 tsp vanilla essence
- Make ready 3 tsp ghee
Easy Chocolate Sandesh Recipe: Step by Step Chocolate Sandesh Recipe, Tips to make Made with the ingredients like full cream milk, butter, sugar, salt along with cocoa powder, this dessert. Chocolate Diya Sandesh/Sweet is a perfect dessert preparation for Diwali. This cute diyas made with khoya/mawa and chocolate symbolizes diwali in best possible way. while the recipe for bengali sandesh sweet recipe is extremely simple, yet i recipe, but ensure it to be on softer side. lastly, you can prepare flavoured sondesh recipe by adding chocolate, mango pulp. Sandesh (Bengali: সন্দেশ Shôndesh) (Sylheti: ꠢꠣꠘ꠆ꠖꠦꠡ Handésh) is a dessert, originating from the Bengal region in the eastern part of the Indian subcontinent, created with milk and sugar.
Instructions to make Chocolate Layered Sandesh:
- Grease a container with 1 tsp of ghee in which you want to set the Sandesh. Add 3 tsp of cocoa powder and 3 tsp of milk in a bowl and mix it and keep it aside.
- At first, take the chhena on a plate and knead it well with the help of the palm of your hand for 5 minutes.
- It will be smooth after kneading sometimes. Then add the powdered sugar and milk powder gradually and mix it. Then add the vanilla essence. Mix it for 1 minute.
- Then place a non-stick pan in the gas. Add 2 tsp ghee and add the chhena mixture to it. Stir it continuously in low flame. Add 3 tsp of liquid milk to the mixture. It will form a dough-like structure after 3-4 minutes. Then switch off the flame.
- Then divide the mixture equally into two portions. Mix the cocoa powder mixture in one half and stir it in low flame for 1minute.
- Place the white portion in the greased container and make a square shape. Then place the cocoa powder mix portion on it. Gently press it. Mix the chopped cashew, almonds and pistachios over the mixture and press it lightly with the help of a back side of a spoon.
- Cool it in room temperature then cover it and let it set in the refrigerator for 3 hours at least.
- After keeping it out from the refrigerator cut it into squares and enjoy it.
Some recipes of Sandesh call for the use of chhena or paneer. Sandesh is a popular sweet of Orissa and West Bengal. It is made up of lesser no.of ingredients and scrumptious to eat. This Kahlua Coffee Chocolate Layer Cake is made with a moist chocolate Kahlua cake covered in Kahlua coffee frosting! Chocolate Cream Layered Dessert - That's because anything that involves chocolate and cheesecake with the fluffy-fluff whipped cream factor, you know it's going to be good!
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