Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, semur (sweet soy sauce stew) (eggs and paneer version). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Semur is an Indonesian type of meat stew (mainly beef), that is braised in thick brown gravy commonly found in Indonesian cuisine. The main ingredient used in semur gravy is sweet soy sauce, shallots. Sweet soy sauce or kecap manis is probably the most commonly used and well-liked Indonesian food condiment.
Semur (sweet soy sauce stew) (eggs and paneer version) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Semur (sweet soy sauce stew) (eggs and paneer version) is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have semur (sweet soy sauce stew) (eggs and paneer version) using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Semur (sweet soy sauce stew) (eggs and paneer version):
- Get 2 medium onions
- Prepare 2-3 cloves garlic
- Prepare 1 vegetable stock cube
- Get 2 boiled eggs
- Prepare 4-5 medium potatoes
- Get 500 g paneer (or replace with other protein sources)
- Prepare 5 tablespoons sweet soy sauce (kecap manis) (add 3 first)
- Get to taste Salt and pepper
- Get 1/2 tablespoon coriander
- Make ready 100 g vermicelli
- Prepare Fried shallots (garnish)
- Make ready 2 tablespoons vegetable oil
- Prepare 1 l water
The taste is very bold, the chicken and potatoes tender and succulent, and you will want to mop up all the sauce with a big bowl of steamed white rice. Semur Ayam - Chicken in Nutmeg and Sweet Soy Sauce, a post from the blog Daily Cooking Quest on Bloglovin'. Semur Iga Pedas = Pada resep hidangan tradisional yang ini, iga sapi yang lezat disemur hingga empuk dan bumbu-bumbu khasnya meresap. Trova immagini stock HD a tema Egg Semur Indonesian Stew Egg Sweet e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock.
Instructions to make Semur (sweet soy sauce stew) (eggs and paneer version):
- Prepare and chop all the ingredients to bite-sized pieces (including onion, don't chop them too small).
- Heat vegetable oil, fry garlic and onion until fragrant. Add vegetable stock cube and coriander, some salt and pepper
- Add your water, eggs, and paneer cubes. Add 3 tablespoons of the sweet soy sauce.
- Boil in low heat until the stew boils and the potatoes are soft, should be between 30-60 minutes while you are doing some thing else. Taste one more time, add the sweet soy sauce one tablespoon each to correct the taste, as well as salt and pepper.
- Add dry vermicelli to the hot stew, wait until it soft enough before you eat the semur. Add fried shallots as garnish.
Migliaia di nuove immagini di alta qualità aggiunte ogni giorno. Photo about Egg semur or Indonesian stew. VEAL TONGUE "SEMUR" A Southeast Asian type of meat stew, that is braised in thick brown gravy commonly found in Indonesian cuisine. The main ingredient used in "semur" gravy is sweet soy sauce, shallots, onions, garlic, ginger, candlenut, nutmeg and cloves, sometimes pepper, coriander. Fried chicken stewed in sweet soy sauce (semur ajam).
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