Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chapati sandwich. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Cut all veggies in small pieces. Add mayo and grated cheese on top. Take a chapati, apply tomato ketchup and sprinkle cheese.
Chapati Sandwich is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Chapati Sandwich is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have chapati sandwich using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chapati Sandwich:
- Prepare 2 Chapati or phulka
- Make ready 1 tsp Green Mint Coriander chutney
- Get 1 tsp Garlic tomato chutney
- Make ready 1 tsp Tomato ketchup
- Get 4-5 Capsicum slices
- Get 4-5 Cucumber slices
- Make ready 4-5 tomato slices
- Make ready 1 tsp Sandwich masala
- Make ready as needed Ghee to roast Chapati
Slightly wet the edges of the chapati with water. Get these exclusive recipes with a subscription to Yummly Pro. Adopted from Indian cuisine, chapatis have been a part of East African cuisine for centuries. The East African recipe is slightly different from its Indian counterpart.
Steps to make Chapati Sandwich:
- Take 2 Chapati and cut the vegetables in to slices
- Now apply chutneys and ketchup on the top of one Chapati
- Next arrange all the vegetables slice on the top of chutneys layer and sprinkle sandwich masala around the vegetables
- Now close the second chapati and roast them in non-stick pan, first apply ghee to the pan and place the chapati and then flip the other side and roast until it turns golden colour.
- Your Chapati sandwich is ready to serve and enjoy
This bread accompanies African soups and stews well. Preparation is minimal, making this a great choice for cooks that are in a pinch. You can try serving chapati bread with curry dishes like chickpea and potato curry or mango chicken curry. Or you could use it for sandwich wraps, too. How do you keep chapati bread soft after cooking?
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