Potato porridge
Potato porridge

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, potato porridge. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This Sweet Potato Porridge Is Made With Healthy Wholesome Ingredients In this recipe, we are using sweet potatoes, mashed banana and agave syrup for sweetness. I almost always add mashed banana to my oatmeal or overnight oats because banana is an amazing natural sweetener. Directions for making the Potato Porridge Put the cubes of potatoes into a pot.

Potato porridge is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Potato porridge is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have potato porridge using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Potato porridge:
  1. Take Potatoes
  2. Make ready Cat fish
  3. Get Onions
  4. Get Scotch bonnet n
  5. Make ready Thyme and curry
  6. Prepare Oil
  7. Take cube Maggi
  8. Make ready Water
  9. Make ready Ginger paste

Potato porridge is a root vegetable dish prepared using different specie of potatoes. It is a very colorful and nutritious meal with a lot of health and nutritional benefits. Potato porridge indeed is a very simple and fast meal to cook just like yam porridge, when making this chicken and curried potato porridge, you can decide to mash some of your potato to produce a thicker consistency or you can simply dissolve a little flour to thicken the potato porridge. Place the potatoes into a large saucepan and pour in just enough water to cover.

Steps to make Potato porridge:
  1. I first wash the with lemon and kept it aside then peel the potatoes and cut into half and Wash
  2. In a pot add oil then add sliced onions and ginger paste saute then add the grounded scotch bonnet add water that can boil the potatoes add in the Maggi close and allow to boil then add the potatoes and allow to boil then open it and add the catfish then add the thyme and curry then close and allow to cook until soft then turn off the heat and serve

Bring to the boil over a high heat. Stir cover and cook on high heat till the water surrounding the potatoes starts to thicken (form a porridge). When the potato is well cooked, add the fish back in the pot, stir gently and turn off the heat. Serve with the slices of spinach leaves or garden egg leaves. If you have any questions about this recipe, click here to ask me.

So that’s going to wrap it up for this exceptional food potato porridge recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!