姜酒鸡 Ginger Rice Wine Chicken
姜酒鸡 Ginger Rice Wine Chicken

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, 姜酒鸡 ginger rice wine chicken. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

姜酒鸡 Ginger Rice Wine Chicken is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. 姜酒鸡 Ginger Rice Wine Chicken is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have 姜酒鸡 ginger rice wine chicken using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make 姜酒鸡 Ginger Rice Wine Chicken:
  1. Prepare chicken with skins on (Cut into small bite size)
  2. Prepare 1 tbsp soya sauce
  3. Take to taste salt
  4. Make ready 10 shitake mushrooms
  5. Make ready 1 cup Gf Rice wine (1/2 cup red wine)
  6. Take 2 inches ginger (thinly sliced)
  7. Prepare 1 tbsp sesame oil
  8. Make ready 1 tbsp brown sugar
  9. Take 1 stalk spring union (cut into 2 inches)
Steps to make 姜酒鸡 Ginger Rice Wine Chicken:
  1. In a pot, add sesame oil over medium heat. Add half the ginger in and fry it until brown and crispy. Spoon them up and set aside.
  2. In the same pot, add chicken in. cook until the chicken is 70% done.
  3. Add half cup of rice wine in. Reduce the heat to low cook for 5 mins.
  4. Add mushrooms in.
  5. Add soya sauce, sugar in
  6. Cover the pot with lid and cook for another 20 mins
  7. Add the remaining rice wine and ginger in, add salt to taste. Cook for another 3 min
  8. Add the fried ginger and spring unions on top and serve with white rice.

So that’s going to wrap it up with this exceptional food 姜酒鸡 ginger rice wine chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!