Carrot salad - the basic
Carrot salad - the basic

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, carrot salad - the basic. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Carrot salad - the basic is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Carrot salad - the basic is something which I have loved my entire life. They are nice and they look wonderful.

MD Vegan preparing a simple carrot salad a la julienne, just adding apple, lemon, and walnuts. Carrot salad is a salad made with carrots. Recipes for carrot salad vary widely by regional cuisine.

To begin with this recipe, we must prepare a few ingredients. You can cook carrot salad - the basic using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Carrot salad - the basic:
  1. Make ready 400 g carrot
  2. Make ready sauce
  3. Make ready 5 table spoon wine vinegar
  4. Get 3 table spoon extra virgin olive oil
  5. Take 1 table spoon brown sugar
  6. Take 1 pinch salt
  7. Prepare Black pepper

TESTED & PERFECTED RECIPE - This grated carrot salad with lemon, parsely and olive oil is standard fare in French bistros and home kitchens. I don't know why it's not. Combine carrots, onion, dried cranberries, and almonds. Mix together dressing ingredients, add to salad, and mix.

Instructions to make Carrot salad - the basic:
  1. Wash local sourced carrot clean, as I do not peel skin. Eat whole parts.
  2. Shred or thin matchstick size. Grater is so easy and good to have one.
  3. Shred a lot
  4. Mix the ingredients described above in 'sauce' section above in a separate bowl
  5. Mix with the carrot in a big bowl and adjust taste, as you like. Carrot salad - the basic1. That's it!! You could add raisons, nuts as you like.

See recipes for Carrot salad - the basic too. Carrot salad - the basic. carrot•wine vinegar•extra virgin olive oil•brown sugar•salt•Black pepper. Spicy Korean Carrots salad a mix of garlic, coriander, hot oil and other spices transform the carrots into The oil must be thoroughly heated until almost smoking before adding to the salad. I come back to this recipe several times a year Bc it has the basic ingredients. I add more spice and usually.

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