Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, mike's chicken margarita breast sandwiches. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Slice chicken breasts in half, lengthwise. Combine seasoning and mayonnaise in a shallow dish or bowl and mix together. Unique flavors with a fresh, homemade taste.
Mike's Chicken Margarita Breast Sandwiches is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Mike's Chicken Margarita Breast Sandwiches is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have mike's chicken margarita breast sandwiches using 22 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mike's Chicken Margarita Breast Sandwiches:
- Get ● For The Chicken Marinade
- Make ready 2 LG Thick Chicken Breasts
- Take 2 tbsp Purreed Basil
- Take 2 tbsp Sun Dried Tomatoes [in oil - chopped]
- Take 1/2 tbsp Fresh Ground Black Pepper
- Get 1/2 tbsp Italian Seasoning
- Prepare 1.5 tbsp Fine Minced Garlic
- Get as needed Olive Oil [to coat breasts]
- Prepare 1 LG Zip lock Bag
- Prepare 1 Mallet [for tenderizing]
- Take ● For The Baking & Toppings
- Prepare to taste Cracked Sea Salt
- Prepare to taste Fresh Ground Black Pepper
- Take as needed Fresh Mozzarella Cheese [shreadded or sliced]
- Take as needed Fresh Parmesan Cheese [shreadded]
- Prepare Leaves Fresh Basil [or purreed or fresh dried]
- Make ready Slices Roma Tomato [thin sliced]
- Take as needed Thin Sliced Shallots
- Take 1/4 Cup Quality Red Wine
- Get as needed Olive Oil
- Take as needed Thick Texas Toast Bread Slices [your choice]
- Prepare as needed Dill Pickle Halves [side]
These chicken sandwiches are so clucking good. When you have a craving for a chicken sandwich, look no further. These are our favorite options for when you just need to satisfy that hankering. Rub chicken breasts with Cajun seasoning and grill them.
Steps to make Mike's Chicken Margarita Breast Sandwiches:
- Place everything in the Chicken Marinade section in a Zip lock bag and massage well. Tenderize with mallet. Allow chicken to marinate for at least 4 hours if not 24 hours. Massage bag intermittently and tenderize several times.
- Pull chicken from marinade. Scatter sun dried tomatoes on top and add salt and pepper to taste.
- Bake, grill or pan sear chicken. The kids pan seared their chicken for 15 minutes with a tight fitting lid. Add red wine and oil as needed.
- Also, add thin sliced shallots on the top of chicken cover and steam.
- Purreed Basil leaves pictured. Add while pan searing.
- A fresh Mozzarella ball pictured. Shread. Room temp. Add shredded parmesan as well.
- Sun Dried Tomatoes in oil and minced Garlic pictured.
- Add sliced Roma tomatoes, Basil and cheeses to chicken. Place in Salamander or steam in pan with tight fitting lid until cheese is fully melted.
- Serve with chilled deli style pickles. Enjoy!
At the very end, brush them with teriyaki sauce. Assemble the sandwiches on toasted buns with strips of bacon A chicken and avocado flatbread sandwich is perfect for both adults and kids. You start with grilled, sliced chicken breast. Place chicken breasts in a large resealable plastic bag. Heat a barbecue grill to medium.
So that’s going to wrap this up with this exceptional food mike's chicken margarita breast sandwiches recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
