Super Moist Carrot Cake
Super Moist Carrot Cake

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, super moist carrot cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Browse Our Range of Snacks at Holland & Barrett. In a large bowl, combine grated carrots, flour, caster sugar, bicarbonate of soda, baking powder, salt and cinnamon. For a gluten-free carrot cake, swap the flour for your favorite gluten-free flour blend.

Super Moist Carrot Cake is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Super Moist Carrot Cake is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook super moist carrot cake using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Super Moist Carrot Cake:
  1. Prepare 3 eggs room temperature
  2. Make ready 3/4 cup buttermilk
  3. Make ready 3/4 cup coconut oil
  4. Prepare 1,5 cup white sugar (less sweet:1 1/8 cup)
  5. Prepare 2 tsp vanilla extract
  6. Make ready 2 tsp ground cinnamon
  7. Take 1/4 tsp ground nutmeg
  8. Prepare 1/4 tsp salt
  9. Get 2 cups all purpose flour (250 gr)
  10. Get 2 tsp baking soda
  11. Make ready 2 cups shredded carrot (small shredded) 240 gram
  12. Make ready 3/4 cup desiccated coconut
  13. Get 1 cup chopped walnut (115 gr)
  14. Take 226 gr canned crushed pineapple (I don’t use the syrup). From canned pineapple chunks, i chopped to smaller size as I cannot find canned crushed pineapple
  15. Take Cream Cheese Frosting
  16. Take 1 (250 gr) Philadelphia Cream Cheese
  17. Make ready 115 gr unsalted butter
  18. Get 3/4 cup icing sugar (original recipe is 2 cups but i like it not too sweet) sifted
  19. Make ready 1 tsp vanilla extract
  20. Make ready Lemon juice/zest (optional)

Both are incredibly moist and flavorful, everything a carrot cake should be! This includes brown sugar for sweetness, oil for moisture, a softer crumb, and flavor, yogurt for moisture, eggs to bind everything together, and vanilla extract for flavor. Super Moist Carrot Cake By Divas Can Cook. It is beautifully moist, with a dense texture and a magnificent blend of spices that works very well with the sweetness of the cream cheese icing.

Steps to make Super Moist Carrot Cake:
  1. Preheat oven 175 celcius. Grease and flour 2 8” round pan
  2. In a medium bowl, sift together flour, baking soda, salt and cinnamon. Set aside.
  3. In a large bowl, combine eggs, buttermilk, oil, sugar and vanilla. Mix well. Add flour mixture and mix well
  4. In a medium bowl, combine shredded carrots, coconut, walnuts, pineapple
  5. Using a large wooden spoon or a very heavy whisk, add carrot mixture to batter and fold in well.
  6. Divide the batter into 2 portions. Pour each portion into prepared pan, and bake at 350 degrees F (175 degrees C) for 45 minutes. Check with toothpick.
  7. Allow the cake to cool before assembling the cake with cream cheese frosting
  8. For cream cheese frosting: beat cream cheese and butter with mixer until creamy. Mix in the vanilla extract and the icing sugar gradually. Add lemon 🍋 juice/zest if using. Tips: if the frosting is too sweet, lemon juice will balance the sweetness and add a nice flavour too.
  9. Assemble the cake: take half of the frosting, spread it on 1 cooled cake. Put another cake on top and spread the remaining frosting all over the cake. Keep in the fridge for few hours before serving

It has tons of flavor from the steamed carrots and pineapple, and has the best homemade cream cheese icing! Looking for more carrot cake inspiration for Easter? Try my Carrot Cake Cheesecake Cakeor this recipe for The Best Carrot Cake. Whisk the oil, yogurt, eggs, vanilla and zest in a jug. Mix the flour, sugar, cinnamon and nutmeg with a good pinch of salt in a bowl.

So that is going to wrap it up with this special food super moist carrot cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!