Vegetarian french onion soup
Vegetarian french onion soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, vegetarian french onion soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetarian french onion soup is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Vegetarian french onion soup is something which I’ve loved my entire life. They are nice and they look wonderful.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegetarian french onion soup using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian french onion soup:
  1. Take 5-6 White Onion
  2. Get 2 tbsp butter
  3. Make ready 1 tbsp oil
  4. Get to taste Salt
  5. Prepare 1 tsp black pepper powder
  6. Get 2 tbsp Maida
  7. Make ready 2/3 cup Apple Cider Vinegar
  8. Take 1 litre Veg stock
  9. Take 2-3 bay leaves,or bundle of herb(thyme, rosemary and bay leaf)
  10. Make ready 4 thick slices of Garlic Bread
  11. Make ready Morzzrella Cheese as required
  12. Make ready Processed Cheese as required

Slowly caramelizing the onions gives this soup its diner-divine rich flavor (don't try to hurry the onions; they're worth the time!). Slices of toasted sourdough and just enough melted cheese complete the order. In most traditional recipes, French onion soup is made with white wine. It's often a great complement to the sweetness of the onions.

Instructions to make Vegetarian french onion soup:
  1. Cut White Onion into Halves.Slice them with the help of slicer.Keep aside.
  2. In heavy bottom non stick pan..add Butter..melt it.. add oil..and also add sliced onions..Mix well,add Salt & Black Pepper powder.
  3. Saute on Medium flame for 30mins.. continuously..till Onions are finely Caramelized…to nice Brown colour.Add Maida..Saute.fir two minutes…to see no lumps formed..
  4. Now add Apple Cider Vinegar..again Saute for few minutes..Add Veg stock..and Bay leaves or bundle of mix herbs.
  5. Let the soup Simmer for 20 mins till thick..on Medium flame.
  6. To ASSEMBLE. VEGETARIAN FRENCH ONION SOUP.(1-Serving)
  7. In a Oven proof Soup Bowl..add 2 laddleful of Prepared Onion Soup.
  8. On it place Thick slice of Toasted & Buttered Garlic Bread.(Cut thick slices from Garlic Bread loaf. apply butter on one side..toast in Airfryer for 3-4mins at180C orToast on Griddle on both sides)
  9. Now grate loads of both.. Morzzrella Cheese and Processed Cheese..on it.
  10. Bake in Preheated Oven..till cheese melt in 180C for 10-15mins.
  11. Relish & serve hot vegetarian french onion soup.

But to give this vegetarian French onion soup a "beefier" flavor, we use red wine instead of white! At the same time, red wine contributes to a darker broth so it looks more like beef broth. This super delicious Vegetarian French Onion Soup is rich, decadent, comforting it is all you need to be warm and cozy during this winter. We replaced the traditional beef broth with a rich mushroom broth which made this Vegetarian French Onion soup simply irresistible. French onion soup is generally not a vegetarian dish- it's traditionally cooked in beef stock.

So that is going to wrap it up for this special food vegetarian french onion soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!