Little sister’s lentils soup
Little sister’s lentils soup

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, little sister’s lentils soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Little sister’s lentils soup is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Little sister’s lentils soup is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have little sister’s lentils soup using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Little sister’s lentils soup:
  1. Prepare 1/2 glass green lentiles
  2. Prepare 1/2 glass black lentiles
  3. Prepare 1 onion
  4. Make ready 4 garlic
  5. Make ready 2 carrots
  6. Get 1 tomatoe without skin
  7. Make ready Celery
  8. Make ready Parsley
  9. Take 1 tsp sweet pepper
  10. Prepare 1/2 tsp curcum
  11. Prepare 2 tbs camón
  12. Get Salt and pepper per taste

Recipe for two sisters lentil soup - a healthy, hearty, lentil stew. Rinse lentils in a mesh strainer thoroughly and check over for any little rocks. Warm olive oil in a Dutch oven or large heavy bottomed pot over medium heat. This delicious soup freezes well if you want to make a double batch.

Steps to make Little sister’s lentils soup:
  1. Cut the onion to small pieces, grate the carrots (and any other vegetables if you want to add them), cut the celery and parsley, smash the garlic
  2. In the soup pot: fry the onion till it gets soft and goldish. Add garlic. Fry another half a minute. Add the other vegetables. Mix and fry for 5 minutes
  3. Add the lentils, mix for a minute then add water till the pot is full (you can add chicken soup instead, or other pre-cooked decoction)
  4. Cook for around an hour. Few minutes before you take it off the fire, add the spices
  5. When serving, you can add white cheese or sausage, or a bit of lemon juice

Children can help you rinse the lentils and prepare the various ingredients. Skimmed off the brown foam that forms on top of soup as it cooks. Before serving the soup, remove the ham and shred the meat, removing any visible fat. Add the onions, garlic, carrots, and celery. Add in salt, red pepper flakes, water, vegetable stock, and lentils.

So that’s going to wrap this up with this exceptional food little sister’s lentils soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!