Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef steak with mushroom sauce. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beef Steak with Mushroom Sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Beef Steak with Mushroom Sauce is something that I have loved my entire life.
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To begin with this recipe, we have to prepare a few ingredients. You can cook beef steak with mushroom sauce using 32 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef Steak with Mushroom Sauce:
- Take (Beef Steak Marination)~
- Prepare 750 gram beef (undercut)
- Make ready 1 cup coriander leaves
- Take 4 cloves garlic
- Take 4-5 green chillies
- Take 1 tsp salt
- Get 1 1/2 tsp Paprika
- Make ready 1/2 tsp black pepper crushed
- Make ready 1/2 tsp red chilli powder
- Get 4 tbls cooking oil
- Make ready 2 tbls lemon juice
- Get 1/2 tbls kachri powder (meat tenderizer)
- Take (Mushroom Sauce)~
- Make ready 1 tsp ginger garlic paste
- Prepare 2 tbls oil
- Take 1 cup sliced Mushrooms
- Make ready 1/2 tsp black pepper
- Make ready 2 tbls Worcestershire sauce
- Prepare 2 tbls Siracha sauce
- Prepare 1 1/2 tbls vinegar
- Take 2 tbls ketchup
- Get 1/2 tbls cornflour
- Prepare 1 cup water
- Take 1 tsp dried oregano
- Prepare 1 tbls butter
- Get (Vegetables)~
- Get 1 tsp butter
- Get 1 cup carrots Julian
- Prepare 1 cup capsicum Julian
- Make ready 1 cup sliced onions
- Get corn (as required)
- Get Boiled Rice (serve with)
Place on a plate and cover with foil. Add the flour and mix well, stir in the wine (if using) and mustard. When the dried mushrooms have finished soaking and are tender, put a large pan over a medium-high heat and add the butter and olive oil. Add the mushroom and sauté until cooked through.
Instructions to make Beef Steak with Mushroom Sauce:
- First take a blender jug add fresh coriander leaves, salt, red chilli powder, paprika, garlic cloves, squeeze lemon juice, green chillies and oil. Blend it well.
- In large bowl add beef steak pieces and add blended marination. Add kachri powder and Marinate the beef well, cover and place the bowl in fridge for at least two hours.
- Cook the marinated beef strmeaks at low flame from both sides in grill pan or any nonstick pan.
- Take a wok add ginger garlic paste, then add sliced mushrooms and Cook for a minute.
- Now add vinegar, Worcestershire sauce and siracha sauce.
- Add ketchup also and mix it well.
- Dissolve cornflour in water and pour into the mixture. Stir continuesly till getting thick. At last add butter and mix. Mushroom sauce is ready.
- Add butter in a pan and Suatay vegetables for 2 minutes. In a platter serve beef streaks with tasty mushroom sauce, corn and vegetables 😋
- Here yummy and delicious Beef steaks with mushroom sauce is ready to serve.
Add the red wine and beef stock and bring to the boil. Reduce the heat and simmer until the liquid has reduced and thickened, then add the chervil. Add the broth, salt and pepper. Save the remaining steaks and sauce for Steak and Mushroom Soup and Steak Hash (recipes on next page). While the Mushroom Wine sauce is reducing, heat a second large skillet to high heat, and add Vegetable Oil.
So that is going to wrap it up with this special food beef steak with mushroom sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!