Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pan fried carrot. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Heat a large cast-iron skillet over medium-high. Add olive oil and butter to pan; swirl to coat. Combine water, hoisin sauce, maple syrup, and salt; add to pan, and.
Pan fried carrot is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Pan fried carrot is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pan fried carrot using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pan fried carrot:
- Prepare Carrot
- Make ready Mashroom
- Get Sake
- Get Sugar
- Take Soya sauce
- Make ready Butter
- Take Black sesami
Add carrot slices in one layer. Pour the cooking oil into a skillet and place it over high heat. Allow the oil to preheat for two minutes. Add the chopped carrots to the skillet and continue stirring for five minutes.
Steps to make Pan fried carrot:
- Cook cut carrot and mashrooms with olive oil and butter
- After they are cooked, add sake
- Add soya and sugar and cook until they are marinated
- Put sesami to finish
Tip the carrots into a deep frying pan with the butter, thyme and honey. Turn down the heat and cook the carrots slowly, stirring, until glazed. Although most people associate frying with oiliness, french-fried carrots have a golden-brown exterior and a fluffy interior. During deep-frying, oil only makes contact with the exterior of the carrots, and the inside steams from the oil's heat radiating inward. That's why the outside caramelizes and the inside stays oil-free.
So that is going to wrap it up for this special food pan fried carrot recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!