Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, dark chocolate chip banana bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Dark Chocolate Chip Banana Bread is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Dark Chocolate Chip Banana Bread is something that I have loved my whole life. They are fine and they look fantastic.
This super-moist and indulgent Dark Chocolate Chip Raspberry Banana Bread will be a new family favorite! Add in the chocolate chips and pour the batter into a greased loaf pan. You can make this dark chocolate chip & rye banana bread in a mixer, or you can simply just use a large bowl to mix all the ingredients together.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have dark chocolate chip banana bread using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dark Chocolate Chip Banana Bread:
- Take all purpose flour
- Prepare baking powder
- Take baking soda
- Take salt
- Make ready very ripe bananas (medium to large)
- Make ready white sugar
- Make ready (packed) brown sugar
- Get large eggs
- Prepare ground cinnamon
- Make ready vegetable oil (or light olive oil)
- Prepare vanilla extract
- Get (heaping) dark chocolate chips
Dark chocolate chips - Feel free to use any mix-ins! This is my favorite easy chocolate chip banana bread recipe! My mom loves it too except she likes to add walnuts. You can replace the chocolate chips for any nut or not include any add-ins at all.
Instructions to make Dark Chocolate Chip Banana Bread:
- Preheat oven to 350°F. Grease a 9x5 inch loaf pan. Set aside. In a medium bowl wisk together flour, baking powder, baking soda, and salt. Set aside.
- Peel bananas. Place in a large bowl with both sugars, eggs, and cinnamon. Mash with a handheld potato masher (or fork) until everything is combined and liquid with small chunks of banana remaining.
- Vigorously stir in oil and vanilla until incorporated. Add flour mixture. Fold in until just combined (about 20 turns of the spoon). Fold in chocolate chips.
- Pour batter into prepared loaf pan. Place in oven. Bake until a toothpick inserted in the center comes out clean. Usually about 45-55 minutes.
- Remove from oven. Let cool in pan 10 minutes. Turn out onto a wire rack and allow to cool at least 30 minutes more before slicing. Enjoy!
This Chocolate Chip Banana Bread recipe has been years in the making. I have made plenty of loaves of banana bread but since I started Modern Honey, I have become determined to figure out how to make the best This ensures the middle gets cooked through without the edges becoming too dark. This chocolate chip banana bread that I am sharing with you today is EVERYTHING. Adding the sliced bananas into the bread leaves little pockets of banana that you wouldn't normally have when it's mashed. Not enough that it is mushy, that wouldn't be good… just the exact perfect thing your.
So that’s going to wrap this up for this special food dark chocolate chip banana bread recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
