Banana Nut Bread Baked Oatmeal
Banana Nut Bread Baked Oatmeal

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, banana nut bread baked oatmeal. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Really good classic banana nut bread taste. Use lots of extra banana especially if you are generous with the nuts - they seem to cut a little of the banana-ness from the flavor (I doubled the recipe and poured the first loaf without nuts before adding them to the batter for the second loaf. Serve the banana bread baked oatmeal immediately, or divide into six portions and refrigerate for later!

Banana Nut Bread Baked Oatmeal is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Banana Nut Bread Baked Oatmeal is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana nut bread baked oatmeal using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Banana Nut Bread Baked Oatmeal:
  1. Make ready 3 cups old fashioned oats
  2. Take 1/2 tsp. Cinnamon
  3. Take 1/2 tsp nutmeg
  4. Prepare 1 tsp baking powder
  5. Make ready 1/4 tsp salt
  6. Get 2 large eggs
  7. Make ready 1/4 cup pure maple syrup
  8. Prepare 1/4 cup Stevia brown sugar
  9. Take 2 chopped bananas
  10. Make ready 2 tsp vanilla
  11. Prepare 1 cup skim milk
  12. Get 1/4 cup canola oil
  13. Take 1/3 cup mini chocolate chips
  14. Get 1/3 cup chopped pecans

Add liquid to oatmeal mixture and stir well. After that, as with all baked recipes that have banana in them, I recommend you move it to the refrigerator. You can also freeze the leftovers. Cut your baked oatmeal, once cooled, into squares.

Instructions to make Banana Nut Bread Baked Oatmeal:
  1. Mix oatmeal, cinnamon,nutmeg, salt, baking powder together thoroughly in a large bowl.
  2. Beat eggs in medium bowl then mix in banana, maple syrup, stevia brown sugar, and vanilla stir until well combined. Then slowly whisk in oil and milk. Add liquid to oatmeal mixture and stir well. - Add the chocolate chips and nuts, stirring in well.
  3. Spray a 12 hole muffin pan with cooking spray and evenly divide the oatmeal.
  4. Bake in 350 degree oven for 25- 30 minutes or until lightly browned and moderately firm. - Cool in pan for 10 minutes then remove to wire rack and cool. - Muffins should be stored in airtight container in the refrigerator for up to 5 days.

Bananas, walnuts, and cinnamon combine to give this Banana Walnut Baked Oatmeal the delicious taste of banana bread! This is a sponsored post written by me on behalf of MilkPEP. The opinions and text are all mine. I also used old fashioned oats in place of the quick rolled oats, and soaked them in the milk and applesauce while assembling the other ingredients (adding the oat mix with the whole raisins). Combine dry ingredients together in a large bowl.

So that’s going to wrap this up with this exceptional food banana nut bread baked oatmeal recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!