Chocolate Chip Banana Bread
Chocolate Chip Banana Bread

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chocolate chip banana bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Chip Banana Bread is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Chocolate Chip Banana Bread is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate chip banana bread using 22 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip Banana Bread:
  1. Make ready Banana purée
  2. Make ready Banana
  3. Take Grand Marnier
  4. Get Lemon juice
  5. Get Cake flour
  6. Take Granulated sugar
  7. Take Brown sugar
  8. Get Egg yolks
  9. Get Unsalted butter (bring to room temperature for 30 minutes)
  10. Get Sour cream
  11. Get Cream cheese
  12. Make ready Chocholate chips
  13. Take Cinnamon powder
  14. Take Vanilla extract
  15. Get Baking powder
  16. Make ready Salt
  17. Get Meringue
  18. Make ready Egg whites
  19. Prepare Granulated sugar
  20. Take 18 cm diameter cake mold
  21. Get Melted butter
  22. Make ready for dusting the pan Bread flour
Steps to make Chocolate Chip Banana Bread:
  1. Brush melted butter on the mold, and dust with bread flour.
  2. Sift cake flour, baking powder, and salt in the same bowl.
  3. Roughly chop the bananas into pieces, and preheat the oven for 180℃ (350℉).
  4. Mash the bananas with a fork. Add Grand Marnier and lemon juice, then lightly mix to make purée.
  5. Add unsalted butter, cream cheese, granulated sugar, and brown sugar, then cream together.
  6. Beat egg yolks, then add little by little while mixing.
  7. Add sour cream.
  8. Add the Step 3 banana purée, and mix.
  9. Add chocolate chips, cinnamon powder, and vanilla extract.
  10. Make meringue with egg whites and 1 tablespoon of granulated sugar.
  11. Add the sifted ingredients (cake flour, baking powder, and salt) from Step 2 to the ingredients in Step 9 into 3 batches, and mix with a cutting motion.
  12. Then add the meringue from Step 10 into 3 batches, and mix with a cutting motion as well.
  13. Pour the batter into the mold. Smooth and level with a spatula.
  14. Bake on the middle rack in the oven at 180℃ (350℉) for 40 ~ 50 minutes.
  15. Insert a skewer, and if it comes out clean, it's done.

So that’s going to wrap it up for this special food chocolate chip banana bread recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!