Millet banana bread
Millet banana bread

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, millet banana bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Millet banana bread is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Millet banana bread is something which I have loved my whole life.

I had seen millet in a few banana recipes lately and thought it seemed like a great texture pair. I exercised unusual restraint by not adding chocolate chips to this bread (as I think all bread should. This vegan whole-wheat banana bread gets its crackly texture from healthy millet and makes the perfect breakfast or mid-afternoon.

To begin with this recipe, we have to prepare a few components. You can have millet banana bread using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Millet banana bread:
  1. Get millets flour
  2. Take all purpose flour
  3. Take ripped banana (mashed)
  4. Take honey
  5. Take sugar
  6. Get baking soda
  7. Get flaxseed (powder)
  8. Prepare egg
  9. Take apple (blend into apple sauce)
  10. Get chopped almonds
  11. Take butter (melted)
  12. Prepare salt or to your taste
  13. Get orange zeste
  14. Make ready rose water(optional) or vanilla, I prefer rose water
  15. Take nutmeg

Remove millet from the heat and mash two ripe bananas. Stir the bananas into the millet and pour into warmed bowls. Organic Millet Flour,Brown Rice Flour,Water ,Banana,Walnuts, Aluminum Free Baking Powder (Sodium Acid Pyrophophate,Soduim Bicarbonate,Potato Starch. The crackle comes from uncooked millet, a seed that can be cooked like a grain in pilafs, but here is left crunchy.

Instructions to make Millet banana bread:
  1. Pre-heat the over 350 degree Fahrenheit. Grease and put flour on the bottom of the pan.
  2. Mixed the dry ingredients in a bowl, millet, flour, baking soda, flaxseed, nutmeg, orange zeste, salt, chopped almonds, and sugar.
  3. Mix the egg, honey, apple sauce, honey, melted butter, and rose water or vanilla
  4. Mix the dry ingredients with the liquid ones then pour into the pan. Bake for 45 minutes or till the fork or toothpick you put in the middle of the bread came out clean
  5. Let it cools of then cut it into 12 pieces and serve it with tea.

It's sold in health food, speciality stores and many larger ones. Banana millet bread: Millet grains are often added to baked goods, like a muffin or bread recipe, to add flavor and texture. Toast millet seeds in a pan for several minutes. This Mexican banana bread is a healthy, dairy-free banana bread recipe with the addictive crunch of millet seeds and loads of melty chocolate chips. A healthy bread which is made from ragi and whole wheat flour.

So that’s going to wrap it up with this exceptional food millet banana bread recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!