Assembled in 10 Minutes! Bakery-style Banana Bread
Assembled in 10 Minutes! Bakery-style Banana Bread

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, assembled in 10 minutes! bakery-style banana bread. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Assembled in 10 Minutes! Bakery-style Banana Bread is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Assembled in 10 Minutes! Bakery-style Banana Bread is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook assembled in 10 minutes! bakery-style banana bread using 6 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Assembled in 10 Minutes! Bakery-style Banana Bread:
  1. Take Ripe bananas
  2. Make ready Sugar
  3. Prepare Butter or margarine
  4. Prepare Eggs
  5. Take Plain white flour
  6. Prepare Baking powder
Steps to make Assembled in 10 Minutes! Bakery-style Banana Bread:
  1. Line your baking pan with kitchen parchment paper. Directions for how to line a pan properly can be found here. - - https://cookpad.com/us/recipes/151090-how-to-neatly-line-a-cake-pan-with-parchment-paper
  2. Soften the butter in the microwave (300 W at 35-40 seconds). It should take on a mayonnaise-like consistency. Preheat the oven to 180°C (356 Fahrenheit).
  3. Add the sugar to the butter and mix.
  4. Add the egg and mix.
  5. Mash the bananas with a fork until they reach your desired consistency.
  6. Add the mashed banana to the Step 4 bowl and mix together.
  7. Sift together the flour and baking powder and add to the batter. Fold in until there is no flour streaks.
  8. Pour the batter into the pan. Drop the pan on the counter from a small height a few times to release any air bubbles trapped in the batter.
  9. Bake in the preheated 180°C (356 Fahrenheit) oven for about 40 minutes. At about the 11-12 minute mark, take it out of the oven and, using a knife, make a slit down the center of the top.
  10. It's done!
  11. Also, try this to use up ripened bananas! 'Fluffy Chiffon Cake Full of Bananas'. https://cookpad.com/en/recipes/157008-fluffy-chiffon-cake-with-lots-of-bananas - - https://cookpad.com/us/recipes/157008-fluffy-chiffon-cake-with-lots-of-bananas
  12. I uploaded a new recipe! "10 Minute Bakery Style Banana Bread" https://cookpad.com/en/recipes/151088-10-minute-bakery-banana-cake - - https://cookpad.com/us/recipes/151088-10-minute-bakery-banana-cake

So that’s going to wrap it up for this special food assembled in 10 minutes! bakery-style banana bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!