Low Fat Banana Bread
Low Fat Banana Bread

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, low fat banana bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Low Fat Banana Bread is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Low Fat Banana Bread is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook low fat banana bread using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Low Fat Banana Bread:
  1. Take Banana Overripe
  2. Make ready Baking Soda
  3. Get Milk
  4. Prepare Vinegar
  5. Take Oil
  6. Prepare Sugar Dermerra
  7. Take Egg whites
  8. Get Vanilla Extarct
  9. Get Flour
  10. Make ready Whole Wheat
  11. Make ready Cinnamon Powder
  12. Make ready Baking Powder
  13. Get Salt
Instructions to make Low Fat Banana Bread:
  1. Preheat oven to 180 degrees celsius
  2. Add the vinegar to the milk and keep aside for 10 minutes to make the buttermilk
  3. Bowl 1 - Mash the overripe banana with the baking soda and the buttermilk
  4. Bowl 2 - Whisk together the oil, sugar, egg whites and the vanilla extract
  5. Bowl 3 - Whisk together the flour, whole wheat, cinnamon powder, baking powder and salt
  6. Combine the contents of bowl 3 with bowl 1 and then add the contents of bowl 2. Mix gently. Be careful not to overmix/overstir
  7. Pour into a prepared (well buttered) loaf tin
  8. Bake for 45mts till it passes the skewer test (toothpick inserted in the centre of the cake should come out clean)

So that is going to wrap this up for this exceptional food low fat banana bread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!