Vegan Whole wheat-Oats- Banana Bread
Vegan Whole wheat-Oats- Banana Bread

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, vegan whole wheat-oats- banana bread. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Vegan Whole wheat-Oats- Banana Bread is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Vegan Whole wheat-Oats- Banana Bread is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook vegan whole wheat-oats- banana bread using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Whole wheat-Oats- Banana Bread:
  1. Get 4 Medium Size Ripe Bananans
  2. Prepare 1 1/2 Cup Whole wheat Flour
  3. Make ready 1/2 Cup Quick Oats
  4. Take 3/4 Cup Sugar
  5. Take 1/2 Cup Canola oil
  6. Get 1 Tsp Vanilla Extract
  7. Make ready 1/4-1/2 Tsp Cinnamon Powder
  8. Take 1/4 Tsp Nutmeg Powder (Optional)
  9. Prepare 1 1/2 Tsp Baking Powder
  10. Get 1/2 Tsp Baking Soda
  11. Take Pinch Salt
  12. Get 1/2 Cup Shelled Walnuts
  13. Prepare 1/4 Cup Chocolate Chips or Chocolate Chunks
Instructions to make Vegan Whole wheat-Oats- Banana Bread:
  1. Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray.
  2. Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates.
  3. Now, add oil, Vanilla extract to the banana mixture. And mix them well.
  4. In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt.
  5. Now, transfer the dry ingredients to the banana mixtures.
  6. Using folding-cut-folding method, mix the whole mixture.Do not over mix.
  7. After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything.
  8. Transfer this into the greased loaf pan.
  9. Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean.
  10. Transfer the banana bread on cooling rack and let them cool for 10 min.
  11. Slice them and serve warm with hot cup of coffee or tea.
  12. This can be stored in the refrigerator in an airtight container for longer period of time.

So that’s going to wrap it up with this exceptional food vegan whole wheat-oats- banana bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!