Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, banana pb&j vegan gluten free bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Banana pb&j vegan gluten free bread is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Banana pb&j vegan gluten free bread is something that I have loved my entire life.
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To begin with this recipe, we have to prepare a few ingredients. You can cook banana pb&j vegan gluten free bread using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana pb&j vegan gluten free bread:
- Take banana
- Prepare peanut butter
- Make ready instant oats
- Prepare favorite jelly
- Take stevia
- Make ready vanilla extract
- Take ground cinnamon
- Prepare baking powder
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Instructions to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats)
- Pour blend into a microwave safe baking pan or cupcake mold
- Microwave for 3-5 minutes
- Enjoy!
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So that is going to wrap this up with this special food banana pb&j vegan gluten free bread recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
