Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana pb&j vegan gluten free bread. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Banana pb&j vegan gluten free bread is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Banana pb&j vegan gluten free bread is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook banana pb&j vegan gluten free bread using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana pb&j vegan gluten free bread:
- Make ready 2 banana
- Prepare 3 tbsp peanut butter
- Take 1 cup instant oats
- Prepare 2 tbsp favorite jelly
- Get 3 tbsp stevia
- Prepare 1/2 tsp vanilla extract
- Take 1/2 tsp ground cinnamon
- Take 1 tsp baking powder
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Steps to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats)
- Pour blend into a microwave safe baking pan or cupcake mold
- Microwave for 3-5 minutes
- Enjoy!
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So that’s going to wrap it up for this special food banana pb&j vegan gluten free bread recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
