Banana Bread - vegan and GF
Banana Bread - vegan and GF

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banana bread - vegan and gf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Banana Bread - vegan and GF is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Banana Bread - vegan and GF is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have banana bread - vegan and gf using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana Bread - vegan and GF:
  1. Prepare buckwheat flour
  2. Get ground cinnamon
  3. Take ground ginger
  4. Get ground cloves
  5. Make ready baking powder
  6. Make ready sea salt
  7. Get lemon juice
  8. Prepare coconut oil, melted
  9. Take maple syrup
  10. Take water
  11. Make ready ripe bananas - mash 3 and slice 1
  12. Make ready dates, chopped
  13. Take walnuts, roughly chopped - optional
Steps to make Banana Bread - vegan and GF:
  1. Preheat the oven to 190C.
  2. Combine the flour, baking powder, spices and salt.
  3. Add the lemon juice, water, coconut oil and maple syrup. Mix well.
  4. Add the mashed bananas. Mix well.
  5. Stir in the dates and the walnuts if using.
  6. Put into a loaf tin - lined if it’s not a silicone one. Put the banana slices on top as decoration.
  7. Bake for about 50 mins - until golden. It’s ready if you put a skewer in and it comes out clean. Enjoy 😋

So that is going to wrap this up for this special food banana bread - vegan and gf recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!