Zucchini Eggplant Banana Bread
Zucchini Eggplant Banana Bread

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, zucchini eggplant banana bread. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Zucchini Eggplant Banana Bread is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Zucchini Eggplant Banana Bread is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook zucchini eggplant banana bread using 21 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Zucchini Eggplant Banana Bread:
  1. Take eggs
  2. Get granulated sugar
  3. Take light brown sugar
  4. Take melted butter, cooled
  5. Prepare canola oil
  6. Make ready vanilla extract
  7. Make ready seeded, grated, unpeeled zucchini
  8. Prepare mashed banana
  9. Make ready peeled, grated eggplant (seeds are ok)
  10. Take all-purpose flour
  11. Prepare ground cinnamon
  12. Make ready ground ginger
  13. Prepare ground nutmeg
  14. Get baking soda
  15. Prepare baking powder
  16. Get salt
  17. Take lemon zest (fresh is best)
  18. Take optional:
  19. Prepare chopped walnuts, pine nuts or dried cranberries
  20. Prepare topping:
  21. Make ready granulated sugar for sprinkling, also optional.
Instructions to make Zucchini Eggplant Banana Bread:
  1. Preheat oven to 325°F
  2. Place zucchini, eggplant, banana and zest in a large bowl. Add eggs and both sugars. Wisk well.
  3. Wisk in butter, oil and vanilla. Set aside.
  4. In a medium bowl sift or wisk together flour, salt, baking soda, baking powder, cinnamon, nutmeg and ginger.
  5. Add dry to wet and stir until incorporated. Fold in nuts or cranberries if desired.
  6. Divide the batter between two smaller sized greased or sprayed loaf pans.
  7. Sprinkle tops with sugar.
  8. Bake for 45-60 minutes or until toothpick inserted into center comes out clean.
  9. Cool and serve.

So that’s going to wrap this up with this special food zucchini eggplant banana bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!