Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mom's banana bread. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mom's Banana Bread is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Mom's Banana Bread is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have mom's banana bread using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Mom's Banana Bread:
- Make ready Cream Together:
- Make ready butter
- Take sugar
- Get eggs
- Get Fruit Mixture:
- Get salt
- Make ready soda
- Get bananas, browned
- Take Wet:
- Get vanilla
- Prepare sour cream
- Make ready Dry:
- Prepare flour
- Make ready Optional:
- Take chopped walnuts
Steps to make Mom's Banana Bread:
- Set oven to 350 F.
- Measure all ingresients
- Cream together sugar, vanilla, salt and butter until fluffy. ~3 minutes!
- Add soda to the bananas separately. Then, add this into the mix
- Add sour cream, and one egg at a time. Mix until just combined.
- Add flour in small increments until fully incorporated. Should be thick and slightly tacky
- Optional, mix in the walnuts by hand
- Grease pan and bake. Bake times vary depending upon pan.
- Bundt pan = 35 to 40 minutes. ****Mini loaf pans = 22 minutes. ****Mini muffin pan = 15 minutes.
- Eat and enjoy! Please share pictures 😀
So that’s going to wrap it up for this exceptional food mom's banana bread recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
