Vegan Whole wheat-Oats- Banana Bread
Vegan Whole wheat-Oats- Banana Bread

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, vegan whole wheat-oats- banana bread. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegan Whole wheat-Oats- Banana Bread is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Vegan Whole wheat-Oats- Banana Bread is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have vegan whole wheat-oats- banana bread using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Vegan Whole wheat-Oats- Banana Bread:
  1. Make ready Medium Size Ripe Bananans
  2. Get Whole wheat Flour
  3. Take Quick Oats
  4. Prepare Sugar
  5. Take Canola oil
  6. Take Vanilla Extract
  7. Take Cinnamon Powder
  8. Prepare Nutmeg Powder (Optional)
  9. Get Baking Powder
  10. Make ready Baking Soda
  11. Make ready Salt
  12. Prepare Shelled Walnuts
  13. Make ready Chocolate Chips or Chocolate Chunks
Instructions to make Vegan Whole wheat-Oats- Banana Bread:
  1. Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray.
  2. Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates.
  3. Now, add oil, Vanilla extract to the banana mixture. And mix them well.
  4. In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt.
  5. Now, transfer the dry ingredients to the banana mixtures.
  6. Using folding-cut-folding method, mix the whole mixture.Do not over mix.
  7. After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything.
  8. Transfer this into the greased loaf pan.
  9. Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean.
  10. Transfer the banana bread on cooling rack and let them cool for 10 min.
  11. Slice them and serve warm with hot cup of coffee or tea.
  12. This can be stored in the refrigerator in an airtight container for longer period of time.

So that is going to wrap this up with this exceptional food vegan whole wheat-oats- banana bread recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!