Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, best-ever banana bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Best-Ever Banana Bread is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Best-Ever Banana Bread is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have best-ever banana bread using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Best-Ever Banana Bread:
- Make ready sugar
- Get butter or margarine,softened
- Make ready eggs
- Get mashed very ripe bananas (3 to 4 medium)
- Get buttermilk or milk
- Get vanilla
- Take all-purpose flour
- Prepare baking soda
- Prepare salt
- Get chopped nuts, if desired
Steps to make Best-Ever Banana Bread:
- Heat oven to 350°F . Grease bottoms only of 2 (8x4-inch)loaf pans or 1 (9x5-inch)loaf pan.
- In large bowl, mix sugar and butter. Add eggs,bananas,buttermilk and vanilla ; beat with electric mixer on medium speed until smooth.Stir in flour,baking soda,salt and nuts just until moistened. Pour batter into pans.
- Bake 8-inch loaves 1hour,9-inch loaf 1 1/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pan to cooling rack. Cool about 1 hour before slicing.
- High Altitude (3500-6500ft): Increase flour to 2 3/4 cups. In step 1,heat oven to 375°F. In step2,add 1/4 cup water with buttermilk. Bake 8-inch loaves about 1hour 5minutes,9-inch loaf about 1hour 30 minutes.
So that’s going to wrap it up for this special food best-ever banana bread recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!