Chocolate Chip Banana Bread
Chocolate Chip Banana Bread

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chocolate chip banana bread. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Chip Banana Bread is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chocolate Chip Banana Bread is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook chocolate chip banana bread using 22 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Banana Bread:
  1. Prepare Banana purée
  2. Make ready Banana
  3. Take Grand Marnier
  4. Get Lemon juice
  5. Get Cake flour
  6. Take Granulated sugar
  7. Make ready Brown sugar
  8. Get Egg yolks
  9. Take Unsalted butter (bring to room temperature for 30 minutes)
  10. Make ready Sour cream
  11. Take Cream cheese
  12. Take Chocholate chips
  13. Take Cinnamon powder
  14. Get Vanilla extract
  15. Get Baking powder
  16. Get Salt
  17. Get Meringue
  18. Prepare Egg whites
  19. Make ready Granulated sugar
  20. Prepare 18 cm diameter cake mold
  21. Prepare Melted butter
  22. Prepare for dusting the pan Bread flour
Steps to make Chocolate Chip Banana Bread:
  1. Brush melted butter on the mold, and dust with bread flour.
  2. Sift cake flour, baking powder, and salt in the same bowl.
  3. Roughly chop the bananas into pieces, and preheat the oven for 180℃ (350℉).
  4. Mash the bananas with a fork. Add Grand Marnier and lemon juice, then lightly mix to make purée.
  5. Add unsalted butter, cream cheese, granulated sugar, and brown sugar, then cream together.
  6. Beat egg yolks, then add little by little while mixing.
  7. Add sour cream.
  8. Add the Step 3 banana purée, and mix.
  9. Add chocolate chips, cinnamon powder, and vanilla extract.
  10. Make meringue with egg whites and 1 tablespoon of granulated sugar.
  11. Add the sifted ingredients (cake flour, baking powder, and salt) from Step 2 to the ingredients in Step 9 into 3 batches, and mix with a cutting motion.
  12. Then add the meringue from Step 10 into 3 batches, and mix with a cutting motion as well.
  13. Pour the batter into the mold. Smooth and level with a spatula.
  14. Bake on the middle rack in the oven at 180℃ (350℉) for 40 ~ 50 minutes.
  15. Insert a skewer, and if it comes out clean, it's done.

So that’s going to wrap this up for this exceptional food chocolate chip banana bread recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!