Assembled in 10 Minutes! Bakery-style Banana Bread
Assembled in 10 Minutes! Bakery-style Banana Bread

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, assembled in 10 minutes! bakery-style banana bread. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Assembled in 10 Minutes! Bakery-style Banana Bread is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Assembled in 10 Minutes! Bakery-style Banana Bread is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have assembled in 10 minutes! bakery-style banana bread using 6 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Assembled in 10 Minutes! Bakery-style Banana Bread:
  1. Prepare 3 Ripe bananas
  2. Get 70 grams Sugar
  3. Prepare 60 grams Butter or margarine
  4. Make ready 2 Eggs
  5. Take 150 grams Plain white flour
  6. Prepare 5 grams Baking powder
Instructions to make Assembled in 10 Minutes! Bakery-style Banana Bread:
  1. Line your baking pan with kitchen parchment paper. Directions for how to line a pan properly can be found here. - - https://cookpad.com/us/recipes/151090-how-to-neatly-line-a-cake-pan-with-parchment-paper
  2. Soften the butter in the microwave (300 W at 35-40 seconds). It should take on a mayonnaise-like consistency. Preheat the oven to 180°C (356 Fahrenheit).
  3. Add the sugar to the butter and mix.
  4. Add the egg and mix.
  5. Mash the bananas with a fork until they reach your desired consistency.
  6. Add the mashed banana to the Step 4 bowl and mix together.
  7. Sift together the flour and baking powder and add to the batter. Fold in until there is no flour streaks.
  8. Pour the batter into the pan. Drop the pan on the counter from a small height a few times to release any air bubbles trapped in the batter.
  9. Bake in the preheated 180°C (356 Fahrenheit) oven for about 40 minutes. At about the 11-12 minute mark, take it out of the oven and, using a knife, make a slit down the center of the top.
  10. It's done!
  11. Also, try this to use up ripened bananas! 'Fluffy Chiffon Cake Full of Bananas'. https://cookpad.com/en/recipes/157008-fluffy-chiffon-cake-with-lots-of-bananas - - https://cookpad.com/us/recipes/157008-fluffy-chiffon-cake-with-lots-of-bananas
  12. I uploaded a new recipe! "10 Minute Bakery Style Banana Bread" https://cookpad.com/en/recipes/151088-10-minute-bakery-banana-cake - - https://cookpad.com/us/recipes/151088-10-minute-bakery-banana-cake

So that’s going to wrap it up for this exceptional food assembled in 10 minutes! bakery-style banana bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!