Best Recipes

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chocolate pb banana bread [vegan]. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chocolate PB Banana Bread [Vegan] is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chocolate PB Banana Bread [Vegan] is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate pb banana bread [vegan] using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate PB Banana Bread [Vegan]:

1. Get flaxegg
2. Get medium ripe bananas
3. Get baking powder
4. Make ready sea salt
5. Prepare salted natural peanut butter (creamy or crunchy)
6. Take coconut oil, melted
7. Make ready organic cane sugar
8. Prepare packed light brown sugar
9. Prepare agave or maple syrup, depending on ripeness of bananas
10. Prepare unsweetened almond milk
11. Take almond meal
12. Get unsweetened cocoa powder
13. Get flour blend
14. Get rolled oats
15. Take dairy-free chocolate chips

Instructions to make Chocolate PB Banana Bread [Vegan]:

1. Preheat oven to 350º F and line a loaf pan with parchment paper or spray with nonstick spray.
2. Prepare flax egg in a large mixing bowl and let rest for 5 minutes to activate. Add banana and mash thoroughly.
3. Add all ingredients through almond milk and whisk vigorously to combine.
4. Add cocoa powder, almond meal, gluten free flour blend, oats and stir. Last, stir in chocolate chips.
5. Pour into loaf pan and bake for 1h–1h 15min. When ready, it should feel firm and be crackly on top. My sweet spot was about 1 hour 5 minutes.
6. Let cool completely before cutting or it will be too tender to hold form (preferably overnight). ➆ Store completely cooled leftovers in a covered container for up to several days, though best when fresh. Slice and freeze for longer term storage.

So that’s going to wrap this up with this special food chocolate pb banana bread [vegan] recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!