Sourdough Banana Bread
Sourdough Banana Bread

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sourdough banana bread. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sourdough Banana Bread is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Sourdough Banana Bread is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sourdough banana bread using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sourdough Banana Bread:
  1. Take soft unsalted butter
  2. Prepare brown sugar
  3. Take condensed milk
  4. Take large egg (70g)
  5. Prepare dark rum or vanilla extract
  6. Prepare unfed sourdough starter(room temperature)
  7. Make ready bananas, mashed
  8. Make ready all purposes flour, sifted
  9. Take salt
  10. Take baking soda
Steps to make Sourdough Banana Bread:
  1. Grease and flour 8 nonstick rectangle carbon steel muffin pan (5.59cm) or 85 inch loaf pan.
  2. In a separate bowl combine the flour, salt, and baking soda then sifted.
  3. Cream together the butter with sugar. Add egg, and rum (vanilla). Mix in the condensed milk, sourdough starter and mashed bananas.
  4. Add the flour mixture to banana mixture and mix just until combined. Do not over-mix. (Or you will have tough bread!)
  5. Pour the batter into a greased 9x5-inch bread pan. Bake at 350°F for 40-45 minutes or until a toothpick inserted into the center of the loaf comes out clean.
  6. Cool completely prior to slicing.
  7. So moist and yummy!

So that is going to wrap this up for this exceptional food sourdough banana bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!