Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, banana bread (healthy gf version). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana bread (Healthy GF version) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Banana bread (Healthy GF version) is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook banana bread (healthy gf version) using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana bread (Healthy GF version):
- Make ready gluten free plain flour
- Prepare buckwheat flour
- Prepare flaxseed/linseed ground mix
- Prepare butter or coconut oil (melted)
- Get coconut sugar
- Make ready (optional) cocoa powder
- Prepare vanilla essence
- Take cinnamon powder
- Make ready honey
- Take large or 4 small ripe bananas
- Take egg
- Get baking powder
- Make ready bicarbonate soda
- Make ready milk (or almond milk)
Instructions to make Banana bread (Healthy GF version):
- Preheat the oven to 180 degrees and prepare a loaf or cake tin (grease with butter or coconut oil)
- Mix all the ingredients in a bowl until fully combined. I use a blender/food processor. Pour into the tin. I drizzle a small amount of honey on the top of the cake before putting into the oven.
- Bake for 50mins.
- Remove from oven and let cool. Eat while still warm. Enjoy!
So that’s going to wrap this up with this special food banana bread (healthy gf version) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
