Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, banana bread. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana Bread is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Banana Bread is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook banana bread using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana Bread:
- Make ready flour
- Prepare sugar
- Prepare baking powder
- Take ground cinnamon
- Prepare ground nutmeg
- Get ripe banana (mashed)
- Make ready salt
- Take eggs
- Prepare oil
- Make ready milk
- Prepare vanilla extract
- Prepare chopped nuts or dried cranberries (optional)
- Take mini chocolate or peanut butter chips (optional)
Instructions to make Banana Bread:
- Line a 9x5 bread pan with parchment or wax paper, or grease lightly with oil.
- Preheat oven to 350º. Combine dry ingredients: flour, sugar, baking powder, cinnamon, nutmeg, and salt. Set aside.
- In a large bowl, combine bananas, eggs, oil, milk, and vanilla extract. Slowly stir in dry mixture, just until moist. Mix in nuts/berries/chocolate chips.
- Pour mixture into lined/greased bread pan. Bake 50-60 minutes until toothpick inserted comes out clean. Let cool for 10 minutes.
- You can substitute sugar and milk for an extra banana and unsweetened apple juice. Feel free to experiment!
So that’s going to wrap this up for this special food banana bread recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
