Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, eggless banana wheat bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Eggless Banana Wheat Bread is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Eggless Banana Wheat Bread is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have eggless banana wheat bread using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Banana Wheat Bread:
- Take 2 Overripe bananas
- Make ready 5 tbsp Sugar
- Get 4 tbsp Melted butter
- Prepare 1/2 tsp Vanilla essence
- Take 1 1/2 cup Wheat flour
- Make ready 1 1/2 tsp Baking powder
- Get 1/2 tsp Baking soda
- Take to taste Salt
- Make ready 3/4 cup Milk
- Make ready 5 tbsp Vegetable oil
- Get 3 tbsp Milkmaid(can be avoided)
- Prepare As needed Choco chips
Instructions to make Eggless Banana Wheat Bread:
- Mash the bananas well(I used Nendran/ ethapazham version.. You could also use the Robusta). Add the butter. sugar, milkmaid and mix it further till no lumps are seen.Sift the wheat flour, baking powder and baking soda
- Add the flour mix and milk in small quantities to the banana mix alternatively without over mixing. Make sure to Mix evenly
- Add the choco chips/ dry fuits at this stage and mix well. Preheat the oven at 180 degrees and bake for 30 minutes/ till done
- Garnish with choco chips / nuts of your choice and serve with a grin a smile
So that’s going to wrap this up with this special food eggless banana wheat bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!