Healthy 15 minute Salmon pasta
Healthy 15 minute Salmon pasta

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, healthy 15 minute salmon pasta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Healthy 15 minute Salmon pasta is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Healthy 15 minute Salmon pasta is something that I have loved my whole life. They are nice and they look wonderful.

A simple creamy pasta dish made with salmon, frozen peas and cream. This easy salmon pasta recipe is a light and healthy weeknight dinner. Why not a dinner date for Valentine's Day?

To get started with this particular recipe, we must prepare a few components. You can have healthy 15 minute salmon pasta using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Healthy 15 minute Salmon pasta:
  1. Make ready 2 fillets of salmon
  2. Take Half pack of feta
  3. Prepare 200 g Creme fraiche
  4. Prepare Half broccoli
  5. Get 200 g frozen peas
  6. Take 360 g pasta
  7. Make ready 1 large onion
  8. Get 2 cloves garlic
  9. Get Knob butter
  10. Make ready 1 lemon
  11. Prepare 1 vegetable stock cube
  12. Get Flaked almonds

This healthy salmon spinach pasta is an easy and delicious way to use up leftover salmon creating a quick and nutritious meal the whole family will enjoy. I love having leftovers in my fridge because they can be transformed into completely new recipes, such as this quick and simple. Creamy Salmon Pasta Recipe - With Video! By now, your pasta should be done cooking.

Instructions to make Healthy 15 minute Salmon pasta:
  1. Get all of your ingredients ready as well as a sauce pan and deep pan - this one is going to be quick!
  2. Boil pasta for 10 minutes (check time on pack instructions)
  3. Meanwhile, finely chop onion and garlic. Fry in butter or oil for 3 minutes.
  4. Add broccoli to the pan and cook for 5 more minutes.
  5. Skin salmon and chop into chunks.
  6. Mix in creme fraische, crumbled stock cube, salmon and peas. Stir well. Cook for 5 minutes.
  7. After 5 minutes (when salmon and broccoli is cooked) add pasta and flaked almonds and feta. Mix well and heat through for a couple of minutes.
  8. Serve with a wedge of lemon!

This healthy, quick salmon spinach pasta is a delicious way to use up leftover salmon. This recipe makes two generous servings or three lighter meals. Half fill a large pan with salted water and bring to the boil. Delicious and nutritious. "Salmon's too hard to cook at home," you say? Between one-pot pastas and several rounds of chili, I've been making the most of what's in my pantry these Because salmon is a fattier fish with a rich taste, it pairs particularly well with these bold flavors, but you can.

So that’s going to wrap this up for this special food healthy 15 minute salmon pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!