A Healthier Breakfast: Tofu Banana Oatmeal
A Healthier Breakfast: Tofu Banana Oatmeal

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, a healthier breakfast: tofu banana oatmeal. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

A Healthier Breakfast: Tofu Banana Oatmeal is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. A Healthier Breakfast: Tofu Banana Oatmeal is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook a healthier breakfast: tofu banana oatmeal using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make A Healthier Breakfast: Tofu Banana Oatmeal:
  1. Get 30 grams Oatmeal
  2. Get 250 ml Soy milk
  3. Prepare 1 Banana (small to medium)
  4. Make ready 1 pinch Salt (optional)
  5. Take 1 tsp Maple syrup (or honey)
  6. Prepare 1 dash Cinnamon
  7. Get 1 tbsp Dried fruits (optional)
Instructions to make A Healthier Breakfast: Tofu Banana Oatmeal:
  1. [When using a pot:] Add the oatmeal, soy milk, and salt (optional) into a small pan over heat. Mix throughly when it's nearly boiling. Turn the heat to low and simmer for 2 minutes.
  2. While it's simmering, peel the banana and slice into 4-5 mm rounds.
  3. Turn the heat off. Cover the pan and steam for 1-2 minutes (it's done when it looks nice and puffy). *Go ahead and prepare some tea or coffee while it's steaming.
  4. Add maple syrup (adjust sweetness to liking) and mix. Also add banana rounds, dried fruits (like raisins and cranberries), and cinnamon. Mix everything together, and serve!
  5. [When using a microwave:] Add soy milk, oatmeal, and salt into a soup dish. Cover loosely with plastic wrap or cover with a microwave-safe lid. Heat for 3-4 minutes. Work simultaneously to peel the banana and slice into 4-5 mm rounds. Prepare your morning tea in the meantime too!
  6. Take the dish out of the microwave. It's ready when it's warm and puffy. Because the time in the microwave really depends on the climate of where you live, please adjust the cooking time in 10 second intervals if 3 minutes is not enough.
  7. Now refer to Step 4 to finish. Here's a nice warm dish for breakfast. It's really filling.

So that is going to wrap it up for this special food a healthier breakfast: tofu banana oatmeal recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!