Okinawa Doughnuts
Okinawa Doughnuts

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, okinawa doughnuts. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Okinawa Doughnuts is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Okinawa Doughnuts is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have okinawa doughnuts using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Okinawa Doughnuts:
  1. Prepare 2 Eggs
  2. Prepare 1/3 cup Caster Sugar OR Dark Brown Sugar
  3. Take 1 pinch Salt
  4. Get 10 g Butter *melted
  5. Prepare 1 & 1/4 cups Self-Raising Flour *OR Plain Flour with 1 teaspoon Baking Powder
  6. Make ready Oil for frying
Steps to make Okinawa Doughnuts:
  1. Combine Eggs and Sugar in a mixing bowl. Add Salt and melted Butter, and mix well. Add Self-Raising Flour and mix to form soft dough. Allow to rest while you are preparing Oil for frying. *Note: 1 cup is 250ml
  2. Heat Oil about depth of 5cm in a large saucepan and heat to 150 to 160°C, which is relatively low temperature.
  3. As the dough is very sticky, wet your hands with Oil and form 2-3cm balls and carefully drop them into the oil. Slowly deep-fry doughnuts until puffed and cracked, and nicely browned all over. It takes about 6 minutes.
  4. *Note: Do not cook too many at once as the relatively low temperature of the oil will drop further, and the doughnuts get soggy or might collapse.
  5. Transfer the doughnuts to a tray lined with paper towel. Repeat with the remaining dough. Keep the temperature of the oil about 150 to 160°C.

So that’s going to wrap this up with this exceptional food okinawa doughnuts recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!