Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, healthy egg brunch. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Healthy Egg Brunch is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Healthy Egg Brunch is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook healthy egg brunch using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Egg Brunch:
- Make ready 250 g mushrooms
- Take 150 g kale
- Take 4 eggs
- Prepare 2 tbsp olive oil
- Get Salt and pepper
Instructions to make Healthy Egg Brunch:
- Slice the mushrooms.
- Add olive oil, mushrooms, a little salt and a lot of pepper to a large pan.
- Cook until mushrooms are soft.
- Add kale and cook until wilted.
- Add the eggs.
- Wait untill the eggs are cooked and then serve.
So that’s going to wrap it up with this exceptional food healthy egg brunch recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
