Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate muffins. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
A very scrumptious muffin with lots of chocolate chips and blueberries in every bit of this muffin which would be good for breakfast or brunch. Chocolate Muffin Recipes Whether they're double chocolate muffins or raspberry white chocolate, we love that chocolate muffins quite closely resemble a dessert, but they're totally acceptable to have for breakfast. In a large measuring cup or bowl, whisk together the eggs, buttermilk, and vanilla extract.
Chocolate muffins is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Chocolate muffins is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate muffins using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate muffins:
- Get 250 g self raising flour
- Prepare 25 g coco powder
- Prepare 2 tsp baking powder
- Prepare 175 g caster sugar
- Take 175 ml milk
- Get 2 large eggs beaten
- Prepare 75 g chocolate chunks
- Take 2 tsp vanilla extract
- Take 100 ml sunflower oil
They are basically cake in a muffin tin, BUT they are called muffins so that means they are totally acceptable for breakfast! The best way to say good morning if you ask me! This Double Chocolate Chip Muffin recipe comes from my friend Gaby's new cookbook, Eat What You Want. Line a muffin tin with muffin liners or spray with nonstick spray.
Instructions to make Chocolate muffins:
- Preheat oven to gas mark 5
- Sift together the flour, coco and baking powder
- Stir in the sugar note: I had to use a bit of brown sugar bc I didn’t have enough
- Add in the remaining ingredients and mix together
- Spoon in to cases
- Cook for 20 minutes
- Leave to cool for 10 minutes
- Done ✅
Mix Dry Ingredients: In a large mixing bowl, whisk together the all-purpose flour, cocoa powder, granulated sugar, baking powder, and salt. Mix the Wet Ingredients: In a separate bowl, whisk together the egg, milk, vanilla, and oil until well combined. Easy Double Chocolate Chunk Muffins Recipe - delicious, fluffy and moist double chocolate chunk muffins are bursting with chocolate flavor - and tons of chunks of chocolate in every bite! These super chocolatey muffins are loaded with cocoa and big chunks of chocolate - just like from a bakery, but about a million times better. I chose these because my wife doesn't like chocolate muffins or even chocolate chip muffins.
So that’s going to wrap it up with this special food chocolate muffins recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
